Iingenelo zokupakisha isikhwama sokutya sezilwanyana zasekhaya nge-vacuum packaging

Ubomi basezidolophini buya buxakeka ngakumbi nangakumbi. Abanini bezilwanyana zasekhaya abapheleli nje ekujongeni uhambo oluqhelekileyo kunye nobomi bemihla ngemihla, kodwa bakwaqwalasela nokuba izilwanyana zasekhaya ezihamba nabo yonke imihla zitya kakuhle na?
 
Ukutsha kokutya kubaluleke kakhulu kwimpilo kunye nomdla wezinja. Xa uthenga ukutya kwezinja, akunakwenzeka ukuba abanini bathenge ukutya okufana noko kutya kwezinja. Kungoko ke, kubaluleke kakhulu ukugcina ukutya kwezinja kutsha kwaye kugcinwe kakuhle!
Ngoko ke singakugcina njani ukutya kwezinja ngcono?
Kakade ke ukugcinwa kwe-vacuum!
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Kulungile, ukutya kwenja kupakishiwekwiingxowa zokucoca ukutya, kusetyenziswa izixhobo zokupakisha ezikumgangatho ophezulu kunye netekhnoloji yokutywina engqongqo, enokuthi ithintele ukulahleka kokutya, ukonakala kunye nongcoliseko lwesibini! Makhe sijonge iingenelo zokugcinwa kokutya ngokucoca ukutya ngokweenkcukacha!
Iingenelo zeukupakishwa kwe-vacuum
1. Thintela ukonakala kokutya
Umsebenzi ophambili wokupakisha nge-vacuum kukususa i-oksijini, kwaye umgaqo wayo ulula, kuba ukubola kokutya kunye nokuwohloka kubangelwa kakhulu yimisebenzi yeentsholongwane, kwaye ukusinda kweentsholongwane ezininzi (ezifana nokungunda kunye negwele) kufuna i-oksijini, kwaye ukupakisha nge-vacuum kukusetyenziswa. Lo mgaqo ususa i-oksijini ebhegini yokupakisha nakwiiseli zokutya, ukuze iintsholongwane zilahlekelwe yindawo yazo yokuhlala. Uvavanyo luye lwabonisa ukuba: xa uxinzelelo lwe-oksijini ebhegini yokupakisha luyi-≤1%, isantya sokukhula kunye nokuzala kweentsholongwane siya kwehla kakhulu, kwaye xa uxinzelelo lwe-oksijini luyi-≤0.5%, uninzi lweentsholongwane luya kuthintelwa kwaye luyeke ukuzala.
 
2. Gcina ixabiso lesondlo lokutya lilungile
Ukufunxa ukutya kuya kubangela ukuba ukutya kutshintshe incasa kwaye kubole, kwaye ukufunxa ukutya kuya kukhokelela ekulahlekelweni kweevithamini. Izinto ezingazinzanga kwiipigment zokutya ziya kuchaphazeleka yioksijini, kwaye umbala uya kuba mnyama. Ke ngoko, ukupakishwa kwe-vacuum kunokugcina umbala wokuqala, ivumba, incasa, imilo kunye nexabiso lesondlo lokutya ixesha elide.
 
3. Kuphephe ukusebenzisa inani elikhulu leekhemikhali zokugcina izinto ezinobungozi
Izithinteli zekhemikhali zingathintela ukonakala okubangelwa ziintsholongwane kwaye ziqhubeke ixesha lokutya. Ukutya kakhulu kwezi khemikhali kuya kubangela ingozi kwimpilo yezinja, nangona le yinkqubo ecothayo. Le yimbangela yokuba ukutya kwezinja zaseHuandou kukhethe ukupakisha i-vacuum, ngokwenene ngokwembono yempilo yenja!
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Emva kokuba ingxowa yokutya kwenja ivuliwe, umoya uya kungena kwiphakheji uze udibane nokutya, ingakumbi ehlotyeni xa amaqondo obushushu ephezulu kwaye ukutya kuya konakala ngokukhawuleza, ngoko ke kufuneka sinikele ingqalelo ekugcinweni kokutya kwenja!

Ungagcina njani ukutya kwenja?
1. Emva kokutyisa, khupha umoya omninzi kangangoko unako uze uwuvale kwakhona, okanye uwusonge kakuhle loo mngxuma ngaphambi kokuba uwubambe.
2. Gcina kwindawo epholileyo neyomileyo, njengekhabhathi yasekhitshini.
3. Kuphephe ukugcina kwindawo apho ubushushu butshintsha kakhulu, nto leyo eya kubangela ukuba ukutya kwenja kufunxe umswakama omninzi!
4. Musa ukugcina ukutya kwenja efrijini, ifriji iya kwandisa umswakama wokutya okomileyo.
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Ixesha lokuthumela: Matshi-24-2023