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Ingxowa yokuPakisha amaNut eyenziwe ngokwezifiso eyi-250g 500g 1kg Ingxowa esezantsi ethe tyaba yeNut/isiqhamo esomileyo Umfanekiso obonisiweyo
  • Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo
  • Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo
  • Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo
  • Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo
  • Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo

Ingxowa yokuPakisha yeNut ye-250g 500g 1kg eyenziwe ngokwezifiso, ibhegi esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo

Imveliso: Ingxowa esezantsi ethe tyaba yeziqhamo ezomileyo/ezinencasa.
Izinto eziphathekayo: PET/VMPET/PE;PET/AL/NY/PE ;Izinto eziphathekayo
Ububanzi Bokusetyenziswa: Ukupakisha ukutya, amandongomane, ikofu, iti, ukupakisha ukutya okulula; njl.
Ubungakanani: Ubungakanani obuqhelekileyo
Ubukhulu beMveliso: 80-200μm，Ubukhulu obuqhelekileyo
Isampuli: isampuli yasimahla.
Indlela yokuprinta: Ukuprinta ngegravure, ukuprinta ngedijithali
Umphezulu: Ifilimu engacwebezeliyo; Ifilimu ekhazimlayo kwaye uprinte uyilo lwakho.
Inzuzo: Emva kokuba izaliswe yimixholo, inobukhulu obuthathu, izantsi inokuma kwaye izinzile kakhulu. Kulula ukuyisebenzisa kwaye inomphezulu omkhulu wokuprinta ukuze iboniswe lula.
I-MOQ: Yenzelwe ngokwezinto zebhegi, Ubungakanani, Ubukhulu, Umbala wokuprinta.
Ixesha lokuHanjiswa: 10 ~ 15 iintsuku
Indlela yokuhambisa: Express / air / sea


Iinkcukacha zeMveliso
Iithegi zeMveliso
Ipowusta yokupakisha amantongomane

Ingxowa yokuPakisha yamaNut eyenziwe ngokwezifiso eyi-250g 500g 1kg Ingxowa esezantsi ethe tyaba yeNut/yeziqhamo ezomileyo

Ingxowa esezantsi ethe tyaba ingasetyenziswa ekupakisheni ukutya kwezilwanyana zasekhaya, ikofu, iti, ukutya okusemgangathweni ophezulu, izinto zokuthambisa kunye nezinye iimveliso. Luhlobo lwengxowa yokupakisha enexabiso eliphezulu.

1. Ukuma ngokuzinzileyo kuluncedo ekuboniseni iirakhi zemali-mboleko.

2. Kukho amaphepha asibhozo okuprinta xa ewonke, indawo eyaneleyo yokuchaza iimveliso okanye ulwimi lokuthengiswa kwemveliso, ukukhuthazwa nokusetyenziswa kwayo, kwaye ukuboniswa kolwazi lwemveliso kuphelele ngakumbi.

3. Ekubeni umzantsi wengxowa uvulekile ngokupheleleyo, umzantsi wengxowa ulungelelaniswa kakuhle xa ingxowa ibekwe ngokuthe tyaba.

4. Itywina elinamacala asibhozo lime nkqo, nto leyo evumela ukuba uphawu lubonakale luhle.

5. Itekhnoloji yokudibanisa eguquguqukayo, izinto ziyahluka, kwaye iingenelo zicacile ngakumbi ngokobukhulu bezinto, ipropathi yomqobo weoksijini, isiphumo sokubonisa kunye nesiphumo sokuprinta.

6. Ingxowa ye-zipper evaliweyo emacaleni asibhozo ixhotyiswe nge-zipper enokusetyenziswa kwakhona. Abathengi banokuyivula baze bayivale ngaphakathi.

7. Imbonakalo yayo ikhethekile, kulula ukuba abathengi bayibone, nto leyo enceda ekwakheni uphawu; inokuprintwa ngemibala eyahlukeneyo, kwaye imveliso inembonakalo entle kwaye inefuthe lokwazisa.

Amandla ethu

1. Umzi-mveliso okwindawo oqalise izixhobo zoomatshini abazenzekelayo, okwiDongguan, eTshayina, onamava angaphezu kweminyaka engama-20 kwiindawo zokupakisha.
2. Umthengisi wemveliso onokuseta ngokuthe nkqo, onolawulo olukhulu lwekhonkco lokubonelela kwaye unexabiso eliphantsi.
3. Isiqinisekiso sokuhanjiswa ngexesha elifanelekileyo, imveliso echanekileyo kunye neemfuno zabathengi.
4. Isatifikethi sigqityiwe kwaye singathunyelwa ukuze sihlolwe ukuze kuhlangatyezwane neemfuno ezahlukeneyo zabathengi.
5. Isampuli yasimahla iyabonelelwa.

Ingxowa yokuPakisha amaNut eyenziwe ngokwezifiso eyi-250g 500g 1kg Ingxowa esezantsi ethe tyaba ye-Stand Up yeempawu zamaNut/zeziqhamo ezomileyo

i-svsd

Ngezinto ze-aluminium, thintela ukukhanya kwaye ugcine umxholo utsha.

Iinkcukacha zokupakishwa kwamandongomane (2)

Nge-zipper ekhethekileyo, ingasetyenziswa ngokuphindaphindiweyo

Iinkcukacha zokupakishwa kwamandongomane (1)

Xa isiseko sibanzi, yima kakuhle xa ingenanto okanye igcwele.

Iimveliso eziNxulumeneyo
Cofa u-enter ukuze uphendle okanye ucofe u-ESC ukuze uvale