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Ingxowa yokutywina emacala asibhozo luhlobo lwengxowa yokupakisha edibeneyo, ethiywe ngokwemilo yayo.Olu hlobo lwebhegi luhlobo olutsha lwengxowa oluye lwavela kwiminyaka yamuva nje, kwaye lunokuthiwa "ibhegi ephantsi ephantsi, isikhwama esisezantsi, isikhwama se-zipper" njalo njalo.
Ngenxa yokuqonda kwayo okuhle okumacala amathathu, ibhegi enamacala asibhozo etywiniweyo ibonakala ikumgangatho ophezulu kwaye ithandwa kakhulu ngabathengi.
Iinzuzo zeengxowa ezisibhozo zokutywina ezisecaleni
1. Isikhwama sokutywina esinecala elisibhozo sineendlela ezisibhozo zokuprinta, ezinokuthi zenze ulwazi lwemveliso lubonise ngakumbi kwaye lwanele.Ukuba nesithuba esingakumbi sokuchaza imveliso ikulungele ukukhuthazwa kwemveliso kunye nokuthengisa.

2. Kuba umzantsi wesingxobo usicaba kwaye uvulwe, umzantsi wesingxobo unokuthathwa njengoyilo olugqwesileyo lokubonisa ukuba ibhegi ibekwe mcaba.

3. Isitywina esinamacala asibhozo simi nkqo, nto leyo enceda ngakumbi ekuboniseni uphawu.

4. Isikhwama se-zipper esinamacala asibhozo sifakwe i-zipper ephinda isetyenziswe, kwaye abathengi banokuphinda bavule kwaye bavale i-zipper, apho ibhokisi ayikwazi ukukhuphisana nayo.

5. Inkqubo yokupakisha eguquguqukayo inezinto ezininzi kunye notshintsho olukhulu.Ihlala ihlalutywa ngokuhambelana nobumanzi, ubukhulu bezinto eziphathekayo, kunye nefuthe lesinyithi.Iinzuzo ngokuqinisekileyo zikhulu kunebhokisi enye.

6. Ukuprintwa kwemibala emininzi kungasetyenziswa, iimveliso zigqwesile, kwaye zinefuthe elinamandla lokuthengisa.

7. Imilo eyohlukileyo, kulula kubathengi ukuyichonga, banqande ukukhohlisa, kwaye banendima enkulu ekukhuthazeni ukwakhiwa kwebrendi.

8. Ukuma ngokuzinzile, kukulungele ukuboniswa kweshelufu kwaye kutsala ingqalelo yabathengi.